Napa Rose in the Grand Californian Hotel is the best restaurant at Disneyland Resort. Blue Bayou, Carthay Circle Restaurant, and even Club 33 all pale in comparison to Napa Rose. A big part of this is likely that Napa Rose is the only restaurant of those I’ve mentioned not located in a theme park. While it still has a bit of a captive audience in terms of tourists visiting Disneyland Resort, it’s not nearly to the degree of the in-park restaurants.
Given that the Orange County and Los Angeles foodie scene is among the best in the country, Napa Rose really has to bring its A game to attract locals who aren’t heading into the parks. I mean, this is an area with some of the finest Pop Tart culinary creations known to mankind. When restaurants throw down the Pop Tart gauntlet, you know it’s on. Although Napa Rose doesn’t have any gourmet Pop Tarts on its menu (yet), it has basically responded with the sage words of Barney Stinson, shouting “CHALLENGE ACCEPTED” with regard to the competitive Orange County foodie scene.
In so doing, Napa Rose has demonstrated that it can run with the big dogs, winning a variety of awards since first opening, and being recognized as one of the top restaurants in Orange County by the likes of Zagat and other restaurant critics. Interestingly, the restaurant only scores an 81% on crowd-sourced Urban Spoon, but in glancing through those reviews, many seem to focus either on price or are tourists used to large portion sizes. No question, Napa Rose is an expensive restaurant serving smaller portions–this is pretty much a universal truth among fine dining locales. In other news, the sky is blue and Snoop Dogg likes to party.