Best Foods at Epic Universe & Must-Eat Restaurants

Epic Universe has excellent restaurants and snack spots, with tons of must-eat dishes, drinks & desserts. It’s the new #1 food theme park at Universal Orlando, and maybe better Walt Disney World’s in-park dining, too. This list covers our top eats so far, sharing the best cuisine at Epic Universe.

One of the big selling points for visiting Epic Universe early is the cuisine quality. This was something we discussed at length in Here’s Why You Need 2 Days at Epic Universe. That explains how Universal Orlando’s new theme park has a significantly better food scene than Islands of Adventure and Universal Studios Florida, and even most of the on-site hotel restaurants and CityWalk. The other parks are limited once you get outside the Wizarding World of Harry Potter lands, with more crowd-pleasing and standard theme park cuisine of varying degrees of edibility.

Epic Universe is a massive departure from this, with both inventive and intriguing options and theme park staples done at a really high level. You can tell that Universal Orlando’s culinary team had a lot of fun creating the menus, and aimed for this to be a foodie park. It’s really nothing like IoA and USF, both of which are well below Walt Disney World. My concern is that this won’t last.

It’s often the case that new restaurants at theme parks open with menus that swing for the fences, only to be dumbed-down over the months and years that follow. This is done to comport with the expectations of average guests, and in the name of operational efficiency and throughput. These issues are already starting to appear to some degree, and the busiest restaurants will probably have to end up simplifying their menus in the months to come.

Visiting earlier gives you a greater opportunity to enjoy the Epic Universe menus in their full glory. Going for two days gives you a chance to do a table service meal or two in addition to counter service and snack stands. The more time to try all of the ambitious and fun foods, the better.

Even after spending multiple days at Epic Universe over the course of the last several months, I’ve still only scratched the surface of what its culinary scene has to offer. I want to be abundantly clear from the outset that this list isn’t comprehensive–not even remotely so.

Nevertheless, I’ve eaten several meals in Epic Universe along with my friends, and wanted to share a rough list of recommendations. What I’ve tried thus far has been largely exceptional, a fantastic mixture of fun, photogenic, delicious, and ambitious. I’m really excited to go back and revisit some of these favorites, along with other restaurants I’ve yet to experience (Blue Dragon Pan-Asian Restaurant is high on my list, as is revisiting the Atlantic and all of the Harry Potter dining).

Rather than offering detailed thoughts or even fully-fledged restaurant reviews, this will mostly be food photo forward, with a bit of accompanying text for each location. Anything beyond that feels premature. I’ll continue updating this list with photos and thoughts from my visits to Epic Universe in Winter 2026, and then start dedicated restaurant reviews based on meals in Summer 2026 and beyond–once the park has a full year under its belt and the menus are solidified for the long-term.

With that out of the way, let’s dig into the best food at Epic Universe!

Atlantic Restaurant – Celestial Park

Atlantic Restaurant is a fine dining establishment. It’s arguably one of only two such experiences at Universal Orlando, with the other being the Blue Dragon Pan-Asian Restaurant. This means it’s nice and expensive, but also that it’s an experience that’s commensurate with that pricing.

This high-quality is reflected throughout the Atlantic, but especially in the service and overall experience. Atlantic Restaurant is more like Flying Fish at Walt Disney World, or even Tiffins if we’re talking in-park counterparts, than it is Mythos or the other table service options at Universal Orlando. The attentive service reflects that, with servers being warm but professional and focused on delivering an exemplary guest experience.

Atlantic Restaurant is nestled alongside a fountain-filled Neptune lagoon towards the front entrance. It offers big waterfront views out the floor to ceiling windows. The design of Atlantic Restaurant is thoughtful throughout. You enter on the upper level, which overlooks the deeper depths of the main dining room, which is itself tiered.

Down on the ocean (or restaurant) floor, you see colorful fish and bubbly chandeliers above closer to the surface. The brightly-illuminated “Atlantic” marquee hangs from the ceiling out the window, with tall letters beckoning guests from across the park.

The interior of the Atlantic is lovely. It feels like a mix of Yacht Club and Las Vegas in the best way possible. The rich woods and detail work signals that it’s a fancy and classy establishment, while the vibrant glass fixtures and fish soften the atmosphere just enough to make it inviting and unintimidating.

There’s no air of pretension with the Atlantic, and the menu is clearly fine dining–but also offers a lot of range. There’s truly something for everyone here, and if you have multiple days or time to kill in the late afternoon or early evening, we’d highly recommend dinner at the Atlantic. It’ll be an experience and memorable meal worthy of your time and money.

Pizza Moon – Celestial Park

Blast off to Pizza Moon in Celestial Park, an early 1900s Victorian theater converted into a spectacular eatery where the finest pizzas in Universal Epic Universe are prepared. At least, that’s what Universal Orlando claims. I think the creatives actually themed it to Mellon Collie and the Infinite Sadness by the Smashing Pumpkins. Regardless, Pizza Moon is cleverly-themed, from the vignettes lining the walls to the oven to the Team Member costumes.

As for the cuisine, the highlight of what I’ve tried thus far is without a doubt the Pizza Lunare ($18.99) topped with roasted garlic béchamel, fromage de lune, ricotta, pancetta, garlic confit, and ube pizza crust. This is the “purple pizza” and is deserving of the hype, with a chewy crust and rich flavor. This is a personal-sized pizza, although those with smaller appetites will find it shareable.

The biggest difficulty for me is going to be ordering anything but the Pizza Lunare on subsequent visits because it’s that good. I also like the Brownie Eclipse, but it’s more of a guilty pleasure–rich, gooey, and definitely shareable. Pizza Moon prepares its pies in a fired-oven, and the quality is miles above any other counter service pizza at Walt Disney World or Universal Orlando. Pizza Moon approaches the quality of Via Napoli, a table service pizzeria at EPCOT. It isn’t quite that good, but believe the hype: Pizza Moon is a must-do.

Frosty Moon – Celestial Park

Tucked away among the greenery of Celestial Park is the Frosty Moon ice cream stand, featuring a fuchsia ice cream cone ringed with gold orbits atop the kiosk, hinting at the snowy treats inside.

Look, Frosty Moon is but a humble ice cream kiosk and isn’t worthy of much discussion but for a couple of factors:

  1. It’s open after park closing on many (most?) dates, making for a great late night snack while watching the fountains
  2. The Cookie Butter, Cheesecake, and Strawberry Yum flavors–especially when piled high with toppings–are actually quite tasty

In the long run, we expect to “dine at” Frosty Moon more than any other location in Epic Universe. Given that and the above, it feels worthy of a recommendation.

Das Stakehouse – Dark Universe

Shrouded in mystery, Das Stakehaus is an old inn and dining hall built over the ruins of ancient catacombs in the village of Darkmoor. Here you can enjoy a meal surrounded by vampire artwork and artifacts. In fact, the restaurant is run by vampires’ “familiars”, or servants. Just don’t venture down to the catacombs below, or you might find yourself on the vampires’ menu.

From a design perspective, Das Stakehouse is a lot of fun, with clever details and moody atmosphere. Das Stakehouse is also the only Epic Universe restaurant to be parodied on Saturday Night Live, so that alone makes it a must-do.

I ordered the Carved Staked Steak served with charred green onion mashed potatoes, roasted baby carrots, acorn squash, crispy maitake mushrooms with a bloody jus was very good. But it was also $24. You see that portion size, right?! Not only is it a really small (and thin) cut of meat, but the vegetables in the description are plural, and I got one of each.

The rest of my friends all ordered the Bird on a Stake, and none of them were impressed with the chicken. (They’re not bloggers, so they’re not subject to the #1 rule that everyone must order something different.) I’d definitely do Das Stakehouse again–and would recommend it for the novelty alone. But be careful. It might be your last.

Burning Blade Tavern – Dark Universe

The Burning Blade Tavern is the old mill which Darkmoor Village’s monster hunters have transformed into their hangout. Here guests will discover stories of some of the countryside’s most accomplished creature capturers along with a menu of burgers, wings, bratwursts, pretzels and beverages.

Burning Blade Tavern is more of a bar than it is a restaurant, with the food ordering oddly located outside at the walk-up window (something that it would’ve been nice to know before lining up inside). The inside is foreboding and nails the gothic tavern theme, with lots of exposed beams and taxidermy trophies from the monster hunts.

I loved the Burning Cheddar Bites, which are crispy fried poppers with sriracha ranch. They’re the perfect bar food, with great flavor and a bit of kick even before being dipped. The Hunter’s Garlic Stake pretzel is not recommended.

Café L’air De La Sirène – Ministry of Magic

The streets of wizarding Paris are home to delightful cafes, including Café L’air De La Sirène. Dine inside or outside as you enjoy French baked goods, sandwiches, plats du jour and desserts. You can quench your thirst with Butterbeer along with a variety of non-alcoholic and alcoholic drinks including beer, cocktails and French wines.

Out of the restaurants I’ve tried thus far in Epic Universe, Café L’air De La Sirène in the Wizarding World of Harry Potter – Ministry of Magic is the best. Everything from the interior design to the thoughtful and diverse menu is exceptional. The only downside is that it was also far and away the busiest place we ate in Epic Universe, and part of our order took 45 minutes to arrive.

Regardless, I would absolutely eat at Café L’air De La Sirène again (and again). It’s good enough to overcome that ridiculous delay. (I’d dine here before the lunch rush next time.) Café L’air De La Sirène is one of the Epic Universe restaurants that I can’t wait to revisit. The cuisine quality at this counter service restaurant is somewhere between the original lunch menu at Be Our Guest Restaurant in Magic Kingdom and the current Chefs de France in EPCOT.

Literally everything we tried at Café L’air De La Sirène was excellent, so I’ll simply draw your attention to the Baguette Ratatouille Provençale, which punches way above its weight for a plant-based sandwich. And of course, there’s the Bierauberre Crêpe. This dessert has a massive Butterbeer tax ($19.99!), but it’s fantastic.

Le Gobelet Noir – Ministry of Magic

Sticking with the Wizarding World of Harry Potter – Ministry of Magic, we have Le Gobelet Noir, where Dark magic is always on the menu. A mysterious time worn auberge (small inn) sits in the shadowy corners of Paris’s Place Cachée. Here, away from the prying eyes of the Paris Ministry, Dark witches and wizards have gathered for centuries to share a hearty meal, a drink and hushed conversations.

I didn’t dine at Le Gobelet Noir with the rest of my crew, but they all praised the counter service restaurant. Le Gobelet Noir serves up heartier and more comforting cuisine, exactly what you’d expect from a small tavern tucked away into a dark back alley. (Photo credit to Wesley Smoker.)

Toadstool Cafe – Super Nintendo World

Fuel up at Toadstool Cafe, where you can watch Chef Toad cooking up some of his favorite recipes and see playful scenes of the Mushroom Kingdom through the windows. Enjoy tasty creations prepared daily, including soups, salads, and sandwiches, as well as delicious entrees and delectable desserts.

I have extensive experience with Toadstool Cafe at both Universal Studios Japan and Universal Studios Hollywood. I’ve tried almost everything on the menu in both locations. Toadstool Cafe is a decent to good restaurant by the standards of those two parks, which are much lower than Epic Universe.

Toadstool Cafe is a place to go for theme park Italian food if there are no other crowd-pleasing options suitable for your party, or if you really want the Nintendo atmosphere. And it’s a fun atmosphere! I’m just not sure it’s worth one of your meals. What I might recommend instead is going for the Princess Peach’s Birthday Cake. It’s $23, but it’s gorgeous, delicious and shareable. Getting that dessert to split for a taste of the atmosphere is probably the smartest move.

Super Nintendo World Snacks

There are a couple of snack options worth calling your attention to in Super Nintendo World. Yoshi’s Snack Island is a cozy burrow tunneled into the base of Mount Beanpole. Here you can enjoy a variety of juices and fruit-based specialty beverages, inspired by Yoshi’s favorite food: fruit! The smoothies here are good, and the calzones are more or less what you’d expect–a fun guilty pleasure with a high price tag.

Then there’s the Bubbly Barrel, where you can enjoy a refreshment beneath the thatched roof in the heart of Donkey Kong Country. Currently, the only thing being served here is the DK Crush Float for $18.99. This expensive dessert does come in a souvenir Donkey Kong barrel cup, so at least there’s that. This drink is made with Dole Whip Banana Cream, chocolate pieces, and caramel popcorn in a waffle bowl served on top of Pineapple Fanta Soda. If you can get past the price, it’s a fantastic dessert perfect for banana lovers.

Spit Fyre Grill – Isle of Berk

Spit Fyre Grill is located in a bustling trader’s market offering delectable Viking fare from all across the sea. New Viking arrivals can drop anchor to find a hearty meal at this quick-serve eatery featuring delicious helpings of greens, grains or rice topped with a variety of meats flame-seared by a helpful (unseen) dragon fry cook.

This is a great walk-up window that serves both build-your-own bowls and the delicious cones that are primarily found at the next entry. I’m a big fan of the bowls, which are deceptively filling and a good healthy-ish counter to all of the snacking and unhealthy eating (such as the next entry) you’ll do around Epic Universe.

Sit Fyre Grill has an outdoor seating area that overlooks Fyre Drill, which is nice. However, we strongly prefer taking our food over to the nearby Mead Hall, especially on a hot day. Especially if you do an early or late lunch (or dinner) when that restaurant is less full, it’s a nice decompressing option!

Hooligan’s Grog & Gruel – Isle of Berk

Last but not least, we have Hooligan’s Grog & Gruel in How to Train Your Dragon – Isle of Berk. No dragon rider’s day is complete without a tasty bite from the festive racing-themed food stand, Hooligan’s Grog & Gruel. After cheering on their champions, Vikings can enjoy Mac & Cheese cones in a variety of styles.

Hooligan’s Grog & Gruel has already become the viral hit of the Epic Universe food scene, and for good reason. I was a bit apprehensive given the high price–as I pictured something on par with the Cars Land Cozy Cones or Disney’s Handwiches. This is the same idea, but it’s colossal by comparison–and much tastier.

While the fillings are good, it’s the cone itself where Universal wins over Disney. The texture and taste are excellent–soft, buttery, slightly-chewy and seasoned to perfection. I’ll soon be ordering one of everything on the menu at Hooligan’s Grog & Gruel–for research, of course.

Need trip planning tips and comprehensive advice for your visit to Central Florida? Make sure to read our Universal Orlando Planning Guide for everything about Islands of Adventure and Universal Studios Florida. Also check out our Walt Disney World Vacation Planning Guide for everything about those parks, resorts, restaurants, and so much more.

YOUR THOUGHTS

Will you be attending Epic Universe this year or in 2026, or will you skip it until the new park settles into a groove? If you do visit, are you planning on spending multiple days at Epic Universe to appreciate the new park in its full glory–or give yourself more of a safety net to experience more of the park and endure downtime and delays? Concerned about unreliable rides, how hot the park gets, or anything else? Agree or disagree with our assessments? Any questions? We love hearing from readers, so please share any other thoughts or questions you have in the comments below!

You might also like...

26 Comments

  1. I do not think enough is being said about the cocktail game at Epic. Most theme parks make overly sweet and fruity cocktails that are prebatched and you are left wondering if there was even any spirits in that $16-20 cocktail…not so with Epic. As someone who loves a great craft cocktail, I am so pleased to see bartenders actually making the cocktails individually in Epic and that you can actually taste spirits in the Philosopher’s Old Fashioned from Bar Moonshine, or several of the other cocktails that are offered at The Plastered Owl, and the bars at Atlantic and Blue Dragon. I wish Disney would take note because outside of a few select bars/restaurants at Disney, I have entirely stopped buying cocktails due to batching and the sweetness-overkill in the cocktails found in the parks. Far too much $$$ money for what tastes to me like juice and sugar.

    1. So glad to hear you say that! The pre-batched cocktails at Disney locations like Oga’s Cantina are indeed the cocktail equivalent of jello shots, and you’re spot on about Epic’s offerings. That being said, it does take much more time, so I don’t know how Epic is keeping up with the huge crowds. (We went on a lightly attended preview day.)

    1. That’s another one that I simply haven’t gotten to yet! This list should become much easier to expand when multi-day tickets and park hopping start next year, and I’m not dropping ~$150 per visit!

  2. My friend and I went to Epic over 2 days (1 day with a 5 day ticket & 1 individual day as we are from Oregon and were only doing 1 trip). Just FYI my friend is celiac, so this review is for both regular and GF that we ate, at every place we ate a chef came out and spoke with her personally and she had no reaction at any of the meals. Our favorite was Mead Hall in Isle of Berk, I had Hiccups grilled salmon, as a PNW person I was pleasantly surprised it was moist and a decent size piece and the potatoes & carrots were really good, my friend got the Hooligans sausage links and loved them. We ate at Das Stakehaus, as with your experience the steak I had was great she said the chicken was really dry and didn’t like it. Cafe L’air de la Sirene was ok, we both got the Baguette de Dinde (hers on GF baguette which she said was best part of sandwich) there was 2 tiny slivers of apple on each of our sandwiches, had to use a magnifying glass to see the Brie. We ate lunch one day at Moon Pizza, it was ok but for the GF pizza she said she actually preferred the GF crust at surfside hotel quick service we had a few days before. Our last meal was back in Isle of Berk at Spit Fyre Grill we both had Astrid’s shrimp bowl, we both really like them but it was definitely a lunch size portion not a dinner size. Over all we really enjoyed the diversity of food available.

  3. The highly themed unique food is actually one of the parts of Epic I’m most looking forward to. Sincerely hope the majority of it stays though I understand why it may not. I’m crying at the Das Dtakehouse veggies (or lack therof ).

  4. An aside (Via Napoli mentioned) — I never took much interest in Via Napoli because I live in a city with lots of great places to get that style of thin crust, more ritzy Italian pizza. Is it worth going to even if you have access to that high-end type of pizza at home?

  5. I despise mobile ordering (and looking at menus on my phone). At Epic’s counter service spots, is there at option to look at a menu?

  6. We were lucky enough to go to the last preview day on 5/19/2025 and we were VERY impressed with the counter service restaurants. All were impeccably themed, and the food was obviously very well thought out, equal to or above what you’d expect from very best counter service at a Disney theme park. It’s nice to go to a themed restaurant, and not see the usually chicken fingers and hamburgers with cutesy names.

    But the stars of the show were the interiors. The insides of Le Gobelet Noir and Café L’air De La Sirène, for example, are stunning and detailed. We really liked picking how you can pick your table first and then order on your phone. Forget long lines; you just sit down and someone brings you your food.

    One of the few table service restaurants, Atlantic, was amazing beautiful, especially in the waning light when the fish light up. If you’re looking for seafood, both the food and the views are worth the extra $$$. We were on the fence given how many really good counter service restaurants were available, but opted to give it a go anyway.

  7. Just wondering why you don’t recommend the garlic pretzel stake? Everyone else raves, and it’s one of the snacks I’m most looking forward to. I trust your opinion, but I am curious as to the reason. Thanks for all the great content!

    1. Maybe I got unlucky, but I found it to be a pretty ordinary pretzel. Don’t avoid it on my account!

    2. I couldnt agree more with this recommendation. I wanted to like it, but it was SO hard that we couldnt get through it. I do want to try the cheddar bites next trip.

  8. So Tom how is your ldl cholesterol doing? We want to know that you are going to be there for Sarah and Megatron for a long time!

    1. Turns out that it wasn’t primarily driven by diet, so I’m (unfortunately) now taking Crestor. I’ll have some more tests down the road, but all good for now!

  9. The butterbeer crepe is what everyone’s talking about, but I’m a bigger fan of the one with lemon cream cheese and berries with chambord sauce! For some reason it’s listed under entrees but it’s definitely a dessert. Way less sweet and absolutely delicious. (Also way overpriced, but delicious!)

  10. Tom, I’ve really liked the way you’ve organized your articles on EU, it’s made it easy to find whatever info I’m looking for at a given time. The content itself is excellent, too, as usual.

  11. We’ll be there on June 9th! Can’t wait! Thank you for all of the posts 🙂 We’ll be bringing our super collapsible SPF sunbrella too. Did I hear that the French cold Butterbeer is different than the English cold Butterbeer?? Usually hot Butterbeer is my go-to (even in the summer!), but maybe we’ll give the cold a chance again…

  12. Wonder if Universal will make any real effort to upgrade the food at the other parks now? Probably just wishful thinking.

    Also, how do none of the US Nintendo Worlds NOT have those wonderful Mario and Luigi cap pancake sandwiches they sell at USJ?!?

    1. Probably all comes down to the reception among mainstream audiences to the menus at Epic Universe. If per guest spending is higher here, perhaps they’re incentivized to improve the other two parks? Although I’d think that they’d already have these data points from WWoHP…but maybe that’s viewed as an outlier?

      Bottom line, I think it’s probably 50/50 as to whether the other parks get better food or Epic gets dumbed-down.

  13. Comm’n Universal ; you could have check the French spelling for “Bière au beurre” with an “e” !
    Just to make sure I checked the books – it is translated “bière” and not “bièr” !

  14. I too ate at the Cafe L’aire. Had the ratatouille baguette with a small salad, and of course the crepes. I would say the ratatouille baguette is the best sandwich in Epic and probably on all of Universal property. Maybe because I love zucchini and eggplant. Definitely would go there again. Had breakfast at Oak and Star. They weren’t busy and it was good.

  15. Two additional notes for you!

    First, we ate at Das Stakehaus and had the plant-based dish, which was excellent and at least double the amount of food. Plus, it looked kind of spooky: it’s essentially Impossible meatloaf stuffed into cabbage, on top of some purple noodles with a sauce that makes it look sort of bloody! It was delicious, and definitely on theme!

    Also, we ate at Mead Hall in the Isle of Berk. Everything we ordered was excellent! I had a salmon sandwich and I can not think of anything negative about it.

  16. I ate at Cafe L’air de la Sirene twice yesterday. The french onion was quite good, the Poulet a la Provencale very delicious, and the Butterbeer crepe was magnifique! Enjoyed the Lavender Lemonade too. The value for theme park pricing was quite good IMO and my food was delivered in a timely manner. Would return time and time again!

Leave a Reply

Your email address will not be published. Required fields are marked *