Tom Bricker Archive

Africa Booth Menu: Epcot Food & Wine Festival

The Africa Global Marketplace at Epcot’s International Food & Wine Festival dates to 1997, and has been a consistently solid choice, as sure as Kilimanjaro rises like Olympus above the Serengeti. This post details the Africa marketplace booth’s menu. In terms of exotic cuisine, Africa is a probably more well known continent to Walt Disney

Hawaii Booth Menu: Epcot Food & Wine Festival

The Hawaii booth at the Epcot International Food & Wine Festival is one of the first Global Marketplaces you’ll hit, thanks to its prominent location. This post covers the Hawaii booth menu for this year, along with my thoughts on Hawaii’s inclusion in Food & Wine Festival. Let’s start with that inclusion. There’s only one

France Booth Menu: Epcot Food & Wine Festival

The France Global Marketplace booth at the Epcot International Food & Wine Festival is yet another celebrating its 20th anniversary. This post details the menu of France’s marketplace booth, along with my thoughts on it. France is probably one of the world’s most high-profile food countries, with Paris being a culinary capital and Lyon a

Poland Booth Menu: Epcot Food & Wine Festival

Poland’s Global Marketplace at the Epcot International Food & Wine Festival serves potatoes and potato vodka. Nothing fancy–this isn’t Russia. (That’s partly in jest: they also have cabbage.) This post takes a look at the booth’s menu and what you can expect from the Poland booth. Here’s what StayPoland.com has to say about traditional Polish

Chocolate Studio Menu: Epcot Food & Wine Festival

The Chocolate Studio booth at the Epcot International Food & Wine Festival is another new marketplace, located in the “Next Eats” area of Future World, rather than World Showcase. This post covers Chocolate Studio’s menu, along with some thoughts on it. For starters, I totally understand the desire Walt Disney World has for Food &

New Zealand Booth Menu: Epcot Food & Wine Festival

New Zealand’s Global Marketplace at the Epcot International Food & Wine Festival offers Kiwi classics, including savory dishes and award-winning wines. It’s one of our favorite booths, and that’s mostly for those savory plates. This post covers New Zealand’s menu this year, along with some thoughts on it. Ah, New Zealand. Home of Russell Crowe,