2023 EPCOT Food & Wine Festival Booth Menus, Photos & Reviews

This Global Marketplace guide shares ALL booth menus at the 2023 EPCOT International Food & Wine Festival. It covers everything you’ll need to know about every snack & dessert at Walt Disney World’s flagship foodie event, along with 100+ food & beverage photos, prices, and reviews.

The 2023 EPCOT International Food & Wine Festival at Walt Disney World will run from July 27 until November 18, 2023. See our Guide to the 2023 EPCOT International Food & Wine Festival for everything you need to know, including savvy strategy for beating the crowds, saving money, and best enjoying the event.

Global Marketplaces at the festival span 6 continents throughout World Showcase pavilions. As with last year, a handful of the Global Marketplaces will not debut at the start of the event, and will instead open about a month or so later. The “heart” of the 2023 EPCOT Food & Wine Festival will be from October through its end in November, and that’s also when crowds will be biggest.

Specifically, there are three waves of this year’s EPCOT Food & Wine Festival. The bulk of the booths–22 of them, to be exact–will debut on July 27, 2023 when the event starts. In addition to that, festival offerings will appear on the menus at another half-dozen year-round restaurants and food kiosks throughout EPCOT. So if you visit at the end of July or first half of August, you’ll have around 30 different locations from which to graze. Not too shabby! 

Following that, the next two additional Global Marketplaces–Hawaii and Noodle Exchange–open on August 15, 2023. As is normally the case, these booths will be located towards the entrance to World Showcase, almost in World Celebration (former Future World).

Then final four Global Marketplaces, all of which are also the only brand new booths–Char & Chop, Wine & Wedge, Bubbles & Brine, and Swirled Showcase–are scheduled to open on September 22, 2023. This is the date the Disney100 celebration officially starts in EPCOT, which will also commemorate the completion of the park overhaul and usher in a new era of EPCOT.

The exact location of these 4 booths is unknown, but they’re probably coming to a redone Culinary Corridor near Traveler’s Cafe (which appears it’ll be reopening soon). There’s an outside chance that they’ll be in CommuniCore Plaza, but we’re highly skeptical that’ll be ready by September. In any case, those four new booths opening on September 22 have the strongest and most exciting menus of all the Global Marketplaces at the 2023 EPCOT Food & Wine Festival.

Reviewing the menus below, you’ll notice (mostly) lots of familiar favorites on the returning booths. In a normal year, around 75% of the dishes are perennial staples, whereas about 25% are new. This year, it’s probably closer to 80-85%, with the bulk of the new items coming to the brand-new booths.

As such, this booth guide is useful if you want to get a jumpstart on “research” or building anticipation. Once the 2023 EPCOT International Food & Wine Festival starts, we’ll spend several days of the event eating everything. We’ve done that for the past decade, and the “tradition” will continue again in August and September 2023.

After that, we’ll update the below individual food booth reviews with 2023 pricing, photos, and reviews. As always, this is a work-in-progress–an arduous task sacrificing waistline and wallet, but someone has to do it!

For now, the below reviews still reflect last year’s prices, photos & reviews. These links to each of the Global Marketplace booths offer menus, food photos, capsule reviews, and some of our picks. Each one opens in a new tab, so you can click away and start planning your culinary tour of EPCOT.

EPCOT Food & Wine Festival Booth Food Photos & Reviews

Now let’s turn to the list of Global Marketplaces at the updated 2023 EPCOT Food & Wine Festival and menus for each booth.

These list all of the delicious dishes, fine wine, craft beer, spirits, and other beverages at this year’s EPCOT Food & Wine Festival, plant-based and gluten-free items, Emile’s Fromage Montage, and what’s available at each booth!

EPCOT Food & Wine Festival Booths – Opening July 27, 2023

Australia (Near Port of Entry)

Food Items: 

• Grilled Sweet-and-Spicy Bush Berry Shrimp with Pepper, Onion, Snap Peas and Coconut-Chili Sauce
• Roasted Lamb Chop with Mint Pesto and Potato Crunchies
• Lamington: Yellow Cake with Raspberry Filling with Chocolate and Coconut

Beverages

• Yalumba ‘The Y Series’ Viognier, South Australia
• Château Tanunda Grand Barossa Shiraz, Barossa Valley, Australia

Shimmering Sips (Near Port of Entry)

Food Items:  

• Guava Cake with Whipped Cream and Coconut (plant-based item)
• Prize: Strawberry Cheesecake Soft Serve topped with a Mini Cheesecake and Graham Cracker Crumbs in a Specialty Vessel

• Berry Mimosa with Berry Fizz Sparkling Wine and White Cranberry Juice (NEW)
• Tropical Mimosa with Sparkling Wine and Minute Maid® Passion Fruit, Orange and Guava Juices
• Blood Orange Mimosa with Sparkling Wine and Blood Orange Juice
• Beer Mimosa: Boulevard Brewing Co. Berry Noir Sour Ale and Sparkling Wine
• Mimosa Flight

Refreshment Port (Near Canada)

Food Items: 

• Festival Item: Cinnamon-Sugar Beaver Tail (NEW)
• Regular Menu Item: Traditional Poutine French Fries with Beef Gravy and Boursin Garlic & Fine Herbs Crumbles (Disney Dining Plan item)
• Regular Menu Item: Chicken Breast Nuggets served with French Fries
• Festival Item: Braised Beef Poutine: French Fries with Braised Beef, Boursin Garlic & Fine Herbs Cheese Sauce, Boursin Garlic & Fine Herbs Crumbles and Gherkin Relish

Beverages

• Regular Menu Item: Bud Light Lager Draft
• Regular Menu Item: Boulevard Brewing Co. Quirk Pineapple Orange Whip Hard Seltzer, Kansas City, MO (NEW)
• Regular Menu Item: (Fountain) Soft Drinks – Coke, Diet Coke, Sprite, Root Beer, Fanta Orange and Tea
• Regular Menu Item: Dasani Bottled Water
• Festival Item: Florida Orange Groves Winery Sparkling Peach, St. Petersburg, FL

Canada

Food Items: 

• Canadian Cheddar and Bacon Soup served with a Pretzel Roll (Emile’s Fromage Montage item)
• Canadian Filet Mignon with Truffle Boursin Mashed Potatoes, Mushrooms and Boursin Truffle Butter

Beverages

• Collective Arts Brewing Audio/Visual Lager, Hamilton, Ontario
• Château des Charmes Cabernet Sauvignon, Ontario

Ireland (Near the United Kingdom)

Food Items: 

• Fisherman’s Seafood Pie
• Roasted Irish Sausage with Colcannon Potatoes and Onion Gravy
• Warm Chocolate Pudding Cake with Irish Cream Liqueur Custard

• Kilkenny Irish Cream Ale
• Bunratty Mead Honey Wine
• Guinness Baileys Coffee Shake

France

Food Items: 

• Beignet aux Trois Fromages: Warm Beignet filled with Three Cheese Blend
• Croissant aux Escargots: Escargot Croissant with Garlic and Parsley
• Boeuf Bourguignon, Pomme Dauphine: Braised Short Ribs in Cabernet with Puffed Potatoes
• Crème Brûlée Vanille à la Confiture de Fraises: Vanilla Crème Brûlée with House-Made Strawberry Jam

Beverages

• Merlot-Cabernet Sauvignon Blend, Bordeaux, Château de Le Clos de Confreries (NEW)
• Chardonnay, Maison Nicolas (NEW)
• Parisian Cosmo Slush: Vodka, Grey Goose Le Ctiron Vodka, Grand Marnier and Cranberry Juice (NEW)
• Strawberry Rose Mimosa: Pol Remy Sparkling Wine, Orange Juice and Monin Strawberry Rose
• Evian Water

Brazil (Between France and Morocco)

Food Items: 

• Feijoada: Black Beans with Pork Belly, Brazil Nut Pesto and Long Grain White Rice
• Pão de Queijo: Brazilian Cheese Bread (Emile’s Fromage Montage item)

Beverages

• Xingu Brazilian Black Lager
• Frozen Caipirinha with Cachaça

Belgium (Between France and Morocco)

Food Items: 

• Beer-Braised Beef served with Smoked Gouda Mashed Potatoes
• Belgian Waffle with Warm Chocolate Ganache
• Belgian Waffle with Berry Compote and Whipped Cream

Beverages

• Brasserie D’Achouffe Houblon Chouffe IPA, Achouffe, Belgium (NEW)
• Chimay Grande Réserve, Chimay, Belgium (NEW)
• Chilled Mocha Coffee (nonalcoholic)
• Delirium Red Fruit Belgian Ale, Melle, Belgium
• Chilled Coffee featuring ChocoLat Deluxe Salted Caramel Chocolate Liqueur
• Beer Flight

Tangierine Café: Flavors of the Medina (Morocco)

Food Items: 

• Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
  • Chermoula Chicken
  • Moroccan-spiced Lamb
• Fried Falafel Pita with Tahini Sauce (plant-based item)
• Stone-baked Moroccan Bread with Hummus, Chermoula and Zhoug Dips (plant-based item)
• Pistachio Cake with Cinnamon Pastry Cream and Candied Walnuts

Beverages

• 3 Daughters Brewing Fig Hard Cider, St. Petersburg, FL
• Keel Farms Raspberry Citrus Hard Cider, Plant City, FL (NEW)
• Blake’s Hard Cider Co. Peach Party Peach & Blackberry Hard Cider, Armada, MI (NEW)
• Fig Cocktail with Fig Vodka, Sparkling Wine and Cranberry Juice
• Hard Cider Flight

Greece (Near Morocco)

Food Items: 

• Plant-Based Impossible Moussaka (NEW) (plant-based item)
• Spanakopita
• Griddled Cheese with Pistachios and Honey (Emile’s Fromage Montage item)
• Lamb Gyro with Shaved Lettuce, Tomatoes, Red Onion and Tzatziki on Warm Flatbread

Beverages

• Mylonas Winery Assyrtiko White Wine
• Skouras ‘Zoe’ Rosé
• Kir-Yianni Naoussa Xinomavro Dry Red
• Wine Flight

Japan

Food Items: 

• Fire Taiko Roll: Sushi Roll with Spicy Tuna, Cucumber and Pickled Daikon Radish served with Spicy Sauce (NEW)
• Beef Wa-Gyu Don: Traditional Japanese Rice Bowl with American Wagyu Beef over Steamed White Rice (NEW)
• Teriyaki Chicken Bun: Steamed Bun filled with Chicken, Vegetables and Teriyaki Sauce

Beverages

• Sake Passion Cocktail (NEW)
• Moon on the Water Sake (NEW)
• Brew Hub Momo Amber Ale, Lakeland, FL (NEW)

Flavors of America (Formerly Hops & Barley)

Food Items: 

• Italian Hot Beef Sandwich with Shaved Beef, Spicy Giardiniera and Au Jus on a French Roll (NEW)
• Cioppino: Seafood Stew with Saffron-infused Tomato-Fennel Broth and Sourdough Crostini (NEW)
• Chilaquiles: Corn Tortilla Chips tossed in Salsa Verde with Ranchero Chicken, Queso Fresco, Cilantro-Lime Crema and a Soft-Poached Egg (NEW)
• Freshly Baked Carrot Cake with Cream Cheese Icing

Beverages

• Rogue Dreamland American Lager, Ashland, OR
• Goose Island Beer Co. Neon Beer Hug, Chicago, IL
• Left Hand Brewing Sawtooth Amber Ale, Longmont, CO

Italy

Food Items: 

• Focaccia Ripiena: Freshly Baked Focaccia, Beef Meatballs, Tomato Sauce and Burrata Cheese (NEW)
• Cavatelli with Sweet Sausage Ragout and Crispy Applewood-Smoked Bacon (NEW)
• Lemon Ricotta Cheesecake with Vanilla Cream and Strawberry Compote (NEW)

Beverages

• Prosecco
• Moscato
• Chianti
• Italian Sangria Red or White
• Italian Margarita with Tequila and Limoncello
• Peroni Pilsner

Funnel Cake

Food Items: 

• Candied Bacon Funnel Cake: Funnel Cake topped with Vanilla Ice Cream, Candied Bacon and Maple Syrup Drizzle (NEW)

Spain (Between Italy and Germany)

Food Items: 

• Charcuterie with a selection of imported Spanish Meats, Cheeses, Olives and an Herbed Serrano Vinaigrette (gluten/wheat friendly) (Emile’s Fromage Montage item)
• Paella with Saffron Rice, Chorizo and Shrimp
• Seafood Salad with Shrimp, Bay Scallops, Mussels, Extra Virgin Olive Oil, White Balsamic Vinegar and Smoked Paprika

Beverages

• Viña Borgia Macabeo White Sangria (NEW)
• Viña Borgia Rosé Sangria (NEW)
• Viña Borgia Garnacha Red Sangria (NEW)
• Sangria Flight (NEW)

Germany

Food Items: 

• Schinkennudeln: Pasta Gratin with Ham, Onions and Cheese (Emile’s Fromage Montage item)
• Bratwurst on a Pretzel Roll with Mustard
• Apple Strudel with Vanilla Sauce

Beverages

• Dr. Lo Alcohol-Removed Riesling, Mosel (NEW)
• Gaffel Kölsch, Cologne
• Weihenstephaner Festbier, Freising
• Schöfferhofer Prickly Pear Hefeweizen, Mainz
• Selbach-Oster Riesling, Mosel
• Beer Flight

The Alps (Near Germany)

Food Items: 

• Dark Chocolate Fondue with Berries, Pound Cake and Meringues (NEW) (plant-based item)
• Warm Raclette Swiss Cheese with Alpine Ham, Baby Potatoes, Cornichons and Baguette (Emile’s Fromage Montage item)
• Warm Raclette Swiss Cheese with Baby Potatoes, Cornichons and Baguette (Emile’s Fromage Montage item)

• Stiegl Brewery Key Lime Radler, Salzburg, Austria
• Huber Vision Grüner Veltliner, Austria
• Frozen Rosé

Kenya (Near Refreshment Outpost)

Food Items: 

• Kenyan Coffee Barbecued Beef Tenderloin with Sweet Potato-Corn Mealie Pap and Kachumbari Slaw
• Peri-Peri Skewered Shrimp with Citrus-Flavored Couscous

Beverages

• 81Bay Brewing Co. Congo Pilsner, Tampa, FL

Refreshment Outpost

Food Items: 

• Regular Menu Item: All-Beef Hot Dog with Chips
• Regular Menu Item: DOLE Whip: Watermelon, Pineapple, or Swirl
• Regular Menu Item: Frozen Slushy Coca-Cola or Minute Maid Premium Lemonade (Disney Dining Plan item)
• Festival Item: Spicy Githeri with White Beans, Pigeon Peas, Curried Long Grain & Wild Rice and Kachumbari Slaw (plant-based item)

Beverages

• Seasonal Beer: Gulf Stream Brewing Co. Cloud Watermelon Hibiscus Lager, Ft. Lauderdale, FL (NEW)
• Normal Menu Item: Ciderboys Mango Tango Hard Cider, Stevens Point, WI (NEW)
• Seasonal Beer: North Coast Brewing Co. PranQster Golden Ale, Fort Bragg, CA (NEW)
• Regular Menu Item: (Soft Drinks – Coke, Diet Coke, Sprite, Root Beer, Fanta Orange and Blue PowerAde
• Regular Menu Item: Dasani Bottled Water
• Regular Menu Item: Bud Light Lager Draft
• Normal Menu Item: Mango STARR Mango Purée and STARR African Rum
• Normal Menu Item: Outpost Lemonade Frozen, Minute Maid Lemonade and Absolut Vodka

India (Near China)

Food Items: 

• Curry-Spiced Crispy Cheese with Mango-Curry Ketchup (Emile’s Fromage Montage item)
• Potato and Pea Samosa with Coriander-Lime Cream (plant-based item)
• Chicken Tikka Masala with Fennel-Spiced Yogurt and Naan Bread

Beverages

• Mango Lassi (nonalcoholic)
• Taj Mahal Premium Lager, India
• SULA Brut Tropicale Sparkling Wine, Nashik
• SULA Chenin Blanc, Nashik
• Mango Lassi with Sōmrus Chai Cream Liqueur

China

Food Items: 

• Crispy Duck Bao Bun with Hoisin Sauce (NEW)
• Pan-Fried Chicken Dumplings with House-made Sweet-and-Spicy Sauce
• Dandan Noodles: Spicy Pork with Sichuan Sauce, Peanut Butter and Sesame

Beverages

• Passion Fruit Bubble Tea (nonalcoholic)
• Fiery Dream: Citrus Vodka, Triple Sec, Guava Nectar and Spicy Hot Honey Syrup
• ByeJoe Punch: Chinese BaiJiu Spirit, Piña Colada Mix, Lychee Syrup and Sparkling Water
• Fireworks: Jose Cuervo Gold Tequila, Citrus Vodka, Orange Juice and Mango Syrup
• Brew Hub Lychee Foo Draft Beer, Lakeland, FL

Mexico

Food Items: 

• Tostada de Carnitas: Braised Pork on a Fried Corn Tortilla with Black Beans, Avocado Mousse, Queso Fresco and Chives (NEW)
• Taco de Costilla: Slow-braised Beef Short Rib on a Corn Tortilla with Salsa de Chile Morita, Avocado Mousse and Spring Onions (NEW)
• Pastel Impossible: Layers of Traditional Mexican Flan and Tres Leches with Guava and Cajeta (NEW)

Beverages

• Trouble in Paradise Margarita: Ilegal Mezcal, Watermelon Liqueur, Rosé Wine, Lime Juice and Agave with a Chili-Lime Powder Rim (NEW)
• Fly Away Margarita: Nocheluna Sotol, Pineapple-Ginger Juice, Chile Ancho Verde Liqueur and Tequila with a Sweet Dried Chili Salt Rim (NEW)
• Mexican Craft Beer

Brew-Wing

Food Items: 

• Orange-Cardamom Wings (NEW)
• Traditional Buffalo Wings with Celery and Ranch
• Impossible Buffalo Chicken Tenders with Plant-Based Blue Cheese, Plant-Based Ranch and Celery (NEW) (plant-based item)
• Scorching Hot Scotch Bonnet Pepper-Curry Wings with Creamy Cucumber Raita (NEW)
• Peanut Butter and Jelly Sticky Wings
• Garlic-Parmesan Wings
• Crispy Brussels Sprouts with Buffalo Sauce, Plant-Based Blue Cheese and Plant-based Ranch (plant-based item)

Beverages

• Sun King Brewing Caipirinha Lager, Sarasota, FL (NEW)
• Brew Hub French Connection IPA, Lakeland, FL (NEW)
• 3 Daughters Brewing Old Fashion Porter, St. Petersburg, FL (NEW)
• Blake’s Hard Cider Co. Tropicolada Hard Cider, Armada, MI (NEW)
• Bold Rock Peach Berry Hard Cider, Nellysford, VA (NEW)
• 3 Daughters Brewing Raspberry Lemonade Hard Cider, St. Petersburg, FL (NEW)
• Frozen Pomegranate Tea (nonalcoholic)
• Pickle Milkshake (nonalcoholic)
• Beer Flight
• Cider Flight

The Fry Basket (Near Test Track)

Food Items: 

• Pickle Fries with Dill Ranch (NEW)
• Adobo Yuca Fries with Garlic-Cilantro Aïoli (plant-based item)
• Fry Flight
• Sea Salt and Malt Vinegar Fries (plant-based item)
• Barbecued Bacon Fries with Smoked Aïoli
• Sweet Potato Casserole Fries with Candied Pecans, Toasted Marshmallow Cream and Caramel Whisky

Beverages

• Stone Brewing Buenaveza Salt & Lime Lager, San Diego, CA (NEW)
• Salty Dog Cocktail: Boyd & Blair Potato Vodka with Grapefruit Juice, Ginger, Simple Syrup and Lime with a Salted Rim

Flavors from Fire (Near Test Track)

Food Items: 

• Chimichurri Marinated Skirt Steak Taco with Crushed Avocado, Grilled Corn Salsa, Pickled Red Onions, Queso Fresco and Cilantro-Lime Cream (NEW)
• Spiced Chocolate Tart with BBQ Potato Chip Crust, Salted Whisky-Caramel and Smoked Sea Salt (NEW)
• Impossible Burger Slider with Wasabi Cream and Spicy Slaw on a Sesame Seed Bun (plant-based item)
• Smoked Corned Beef with House-made Potato Chips, Cheese Curds, Pickled Onions and Beer-Cheese Fondue (Emile’s Fromage Montage item)

Beverages

• Saugatuck Brewing Company Bonfire Beer, Douglas, MI
• Four Virtues Bourbon Barrel Zinfandel, California
• Swine Brine featuring Jim Beam Bourbon

Coastal Eats 

Food Items: 

• Lump Crab Cake with Aïoli and Vinegar Slaw
• Oysters Rockefeller

Beverages

• Wildly Brut Cuvée, South Australia (NEW)
• Cape Codder: Boyd & Blair Vodka with Cranberry, Pomegranate and Lime

EPCOT Food & Wine Festival Booths – Opening August 15, 2023

The Noodle Exchange

Food Items: 

• Ramen with Shaved Beef, Shiitake Mushrooms, Pickled Carrots and Dakion Radish, Shaved Peppers and a Soy Egg in Citrus-Sesame Broth
• Impossible Pork Udon with Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Baby Bok Choy and a Soy Egg in Savory Chicken Broth
• Thai Shrimp with Rice Noodles, Shiitake Mushrooms and Basil in Coconut-Curry Broth
• Ramen with Tofu, Shiitake Mushrooms, Pickled Carrots and Daikon Radish, Shaved Peppers and Baby Bok Choy in Citrus-Sesame Broth (plant-based item)

Beverages

• Parish Brewing Strawberry Mochi Berliner Weisse, Broussard, LA (NEW)
• Pacific Rim Old Vines Riesling, Washington

Hawaii

Food Items: 

• Kālua Pork Slider with Sweet-and-Sour DOLE Pineapple Chutney and Spicy Mayonnaise
• SPAM Sushi with Sushi Rice, Teriyaki-Glazed SPAM, Spicy Mayonnaise, Eel Sauce and Nori
• Passion Fruit Cheesecake with Toasted Macadamia Nuts (Emile’s Fromage Montage item)

Beverages

• Kona Brewing Co. Hanalei Island IPA, Kailua-Kona, HI
• Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
• AULANI Sunrise: Vodka, DOLE Pineapple Juice and Grenadine

EPCOT Food & Wine Festival Booths – Opening September 22, 2023

Char & Chop

Food Items:

• Roasted Porchetta with lemon-parsley salsa verde and shaved fennel salad (New) 
• Grilled IMPOSSIBLE Spicy Sausage with herbed polenta, puttanesca sauce, and ricotta (New) 
• Meat Assorti: Trio of shaved meats with baby arugula, pickled mustard seeds, truffle oil, and grilled ciabatta (New) 

Beverages: 

• Krombacher Pilsner (New)
• North Coast Laguna Baja Vienna Lager (New)
• Motorworks Brewing Midnight Espresso Coffee Porter (New)
• GoGi ‘Birdie’ Pinot Noir
• Bloody Mary with Seaside Grown Bloody Mary Mix and Kurvball Barbecue Whiskey
• Beer Flight

Wine & Wedge

Food Items:

• Assorted Artisanal Cheeses and Accompaniments (New) (Emile’s Fromage Montage)
• Boursin Fig & Balsamic Soufflé with fig tapenade (New) (Emile’s Fromage Montage)
• Southern Pimento Cheese with bread-and-butter pickled vegetables and grilled bread (New) (Emile’s Fromage Montage)
• Artist Palette of Wine and Cheese: Assorted Artisanal Cheeses and Accoutrements paired with Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese, Hartley Apple Brandy, and Florida Orange Groves Winery Black and Blue Port (New) 

Beverages: 

• Selbach-Oster Zeltinger Sonnenuhr Riesling Spätlese (New) 
• Hartley Apple Brandy (New)
• Florida Orange Groves Winery Black and Blue Port (New)
• Flight

Bubbles & Brine

Food Items:

• Jumbo Shrimp Cocktail with prosecco cocktail sauce and grilled lemon (New) 
• Jonah Crab Claw Cocktail with stone-ground mustard sauce (New)
• Caviar with traditional accompaniments, champagne cream, and blini (New)

Beverages: 

• Moët & Chandon Impérial
• Veuve Clicquot Rosé
• Dom Pérignon

Swirled Showcase

Food Items:

• Mickey-shaped Liquid Nitro Cake
• Soft-serve in a Waffle Cone
  • Vanilla
  • Apple-Cinnamon
  • Salted Caramel
• Cream Soda Float with vanilla soft-serve
• Fanta Grape Float with vanilla soft-serve

Beverages: 

• Frozen Apple Pie (Non-alcoholic)
• Cinnamon Apple Cider (Non-alcoholic)
• 3 Daughters Toasted Coconut Porter
• 3 Daughters Toasted Coconut Porter Float with vanilla soft-serve
• Berry Fizz Fragolino Red Sparkling Wine Float with vanilla soft-serve